Lunch Applications

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Welcome to WRSD Food Services!

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SPECIAL MEAL SERVICE DURING COVID-19 

 

Grab & Go Meal Program

Meal distribution will now be held on Tuesdays from 11am-12pm at the high school.

Families that have not previously participated in the Grab & Go meal distribution program must confirm by 9am on Friday, April 3rd if they plan to participate.

Families that no longer wish to participate are also kindly asked to contact Margaret Barton so that we may have an accurate count for our preparations.

Please email Margaret Barton, Supervisor of School Nutrition, to confirm or update your participation status at: margaret_barton@wrsd.net

During the COVID-19 school shutdown, the district would like to continue to provide meals for students currently eligible to receive Free & Reduced meals.

Each eligible student on our free & reduced roster will receive 5 meals to carry them through the week. Students will be required to provide their PIN ID number for identification.

Grab n' Go meals will be available at a drive-thru pick up area located at Wachusett Regional High School at the rear of the building facing the athletic fields.

Please enter the pick up area by using the driveway across from the Holden fire station.



Please email Margaret Barton, Supervisor of School Nutrition, to confirm participation at: margaret_barton@wrsd.net

 

 

 

 

The mission of Wachusett Regional Food-service is a commitment to contributing to a healthy school environment for our students by providing a variety of healthy, convenient, economical meals to ensure their readiness to learn.

 

  • All lunches in the Wachusett Regional School District are prepared on-site.
  • There is a Head Food-service Associate at each site to answer your questions.(click on the link above for emails and phone numbers)
  • There are one or more Food-service Associates at each school ServSafe Certified as required per Mass. Dept. of Health

More great Nutrition links!

 
Go Breakfast!Healthy Snacks
 

And Justice for All

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:  http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1)   mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)   fax: (202) 690-7442; or

(3)  email: program.intake@usda.gov.



This institution is an equal opportunity provider.

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